adhits

Saturday 25 June 2016

VEGETABLE SAMOSA


VEGETABLE SAMOSA


INGREDIENTS

FOR SAMOSA-

2 Cup All Purpose Flour
1 tsp of Ajwain / Carom seeds/omam (opt)
4 tbsp Oil
Cold water as needed
Salt to taste
2 pinch of baking powder

METHOD-
Mix all ingredients form a dough, rest for 30 mnts.Roll the dough in round shape cut in half fold it in a corn shape add the potato and green peas filling fold it and then fry in and serve.

FOR VEG FILLING -

2 medium sized potato diced
1/2 cup soaked green peas
1/2 cup carrot diced
1/2 tsp red chilly powder
1/2 tsp turmeric
1/4 tsp cumin powder
tamarind paste / tomato slice
1/2 tsp garam masala
2 green chilly
1 onion slice
salt

METHOD-
In a pressure cooker cook the green peas carrot and potato for 3 whistle then mash it, In a pan add oil saute onion till brown then add all the spice add salt and green chilly saute then add all vegetable mix well.coo it then add the to samosa cover.

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